A modern restaurant interior with a curved bar, wood tables, and bench seating along large floor‑to‑ceiling windows. Red pendant lights hang from a dark ceiling, adding contrast to the bright, contemporary dining space.

Pizzeria Libretto

As Pizzeria Libretto Architect for expansion across Canada, AMAS leads a coordinated prototype development and rollout program; balancing national brand standards with the realities of diverse site conditions, building types, and local contexts.

From feasibility and design coordination through to implementation, we support the brand’s growth across a wide range of site typologies. Clear circulation planning, efficient pizza integration, and accessible seating areas create comfortable, and intuitive environments for daily operations.

Our construction-informed, operationally driven approach delivers scalable design systems that support both guest experience and back-of-house performance; providing a consistent, efficient path from innovation to occupancy as Pizza Labretto expands across Canadian communities.

 

Projects to Date:

4+ Across Canada

National Architect of Record Since:

2010-2018


Project Types:

  • Urban storefront and high-street locations
  • End-cap, in-line, conversions and TI

Scope of Services:

 

Providing a Space for the Founder, Max, and Executive Chef, Rocco, and their team to create delicious, humble and authentic Italian food in an inviting environment that pulls people from around the region is uplifting and proud to be a part of. 

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